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The Sommelier Prep Course : an Introduction to the Wines, Beers, and Spirits of the World

By: Material type: TextTextPublisher: Hoboken, N.J. : John Wiley & Sons, �2010Description: vii, 468 pages : illustrations ; 24 cmISBN:
  • 9780470283189
DDC classification:
  • 641.2
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books Botho University Botswana Open Shelves Faculty of Hospitality & Sustainable Tourism 641.2 GIB (Browse shelf(Opens below)) Available BU-LIB2459Ø
Books Books Botho University Botswana Open Shelves Faculty of Hospitality & Sustainable Tourism 641.2 GIB (Browse shelf(Opens below)) Available BU-LIB24589

Includes bibliographical references and index.

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