Anjum's Indian food /
Material type: TextPublication details: London : Alhambra Editions, 2013.Description: 160 pages : color illustrations ; 23 cmISBN:- 9781849493000
- 641.5954
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Botho University Botswana Open Shelves | Faculty of Hospitality & Sustainable Tourism | 641.5954 ANA (Browse shelf(Opens below)) | Available | BU-LIB2Ø433 |
Browsing Botho University Botswana shelves, Shelving location: Open Shelves, Collection: Faculty of Hospitality & Sustainable Tourism Close shelf browser (Hides shelf browser)
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Originally published as: Indian food made easy.
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