Culinary math Linda Blocker and Julie Hill.

By:

Contributor(s):

Material type: Text

TextPublisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2016]Edition: Fourth editionDescription: 1 volume ; 28 cmISBN:

Subject(s):

DDC classification:

LOC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Botho University Botswana Open Shelves	Faculty of Hospitality & Sustainable Tourism	641.50151 BLO (Browse shelf(Opens below))	Available	BU-LIB24115
Books	Botho University Botswana Open Shelves	Faculty of Hospitality & Sustainable Tourism	641.50151 BLO (Browse shelf(Opens below))	Available	BU-LIB24693
Books	Botho University Botswana Open Shelves	Faculty of Hospitality & Sustainable Tourism	641.50151 BLO (Browse shelf(Opens below))	Available	BU-LIB24553

There are no comments on this title.

to post a comment.