Results of search for 'su:"COOKING"' › Botho University catalog

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	1.	No cover image available Cuisine and culture : a history of food and people by Civitello, Linda Edition: 2nd ed. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Hoboken, NJ : John Wiley, [2007] Availability: Items available for loan: Botho University Botswana (2)Call number: 641.3009 CIV, ... Place hold Add to cart (remove)
	2.	Oils & vinegars : a gourmet's guide by Farrington, Karen Material type: Text; Format: print ; Literary form: Not fiction Publication details: [London] : Carlton, 1999 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.3385. Place hold Add to cart (remove)
	3.	Cooking what comes naturally : 30 superb vegetarian menus / by Goldbeck, Nikki Vegetarian Society (Great Britain) Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wellingborough : Thorsons in co-operation with the Vegetarian Society of the United Kingdom, 1985, �1981 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5 GOL. Place hold Add to cart (remove)
	4.	Sweet vegan : 70 delicious dairy-free desserts / by Mainquist, Emily Santos, Penny de los Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Kyle Books, 2014 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5636 MAI. Place hold Add to cart (remove)
	5.	500 Paleo recipes : hundreds of delicious recipes for weight loss and super health by Carpender, Dana Material type: Text; Format: print ; Literary form: Not fiction Publisher: Beverly, Massachusetts : Fair Winds Press, 2012 Other title: Five hundred paleo recipes Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5635 CAR. Place hold Add to cart (remove)
	6.	Culinary math Linda Blocker and Julie Hill. by Blocker, Linda [author.] Hill, Julie, 1954- [author.] Edition: Fourth edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2016] Availability: Items available for loan: Botho University Botswana (3)Call number: 641.50151 BLO, ... Place hold Add to cart (remove)
	7.	No cover image available Biba's Italy / by Caggiano, Biba Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Godalming : Artisan ; Melia [distributor], 2006 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5 CAG. Place hold Add to cart (remove)
	8.	The Bristol recipe book : over 150 recipes from the Cancer Help kitchen by Rippon, Sadhya Bristol Cancer Help Centre Series: Century paperbacks Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Century, 1987 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5 RIP. Place hold Add to cart (remove)
	9.	First catch your eland / by Van der Post, Laurens Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Morrow, 1978, c1977 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5 LAU. Place hold Add to cart (remove)
	10.	Anjum's Indian food / by Anand, Anjum Anand, Anjum. Indian food made easy Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Alhambra Editions, 2013 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5954 ANA. Place hold Add to cart (remove)
	11.	Thai bible / by Passmore, Jacki Material type: Text; Format: print ; Literary form: Not fiction Publication details: Camberwell, Vic. : Penguin Books, 2010 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.59593 PAS. Place hold Add to cart (remove)
	12.	The chopsticks diet : Japanese-inspired recipes for easy weight-loss / by Barber, Kimiko Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Kyle Cathie, 2009 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5952 BAR. Place hold Add to cart (remove)
	13.	The Scots kitchen : its traditions and lore, with old-time recipes / by McNeill, Florence Marian Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Grafton Books, [1989?], �1929 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.59411 MAC. Place hold Add to cart (remove)
	14.	Papua New Guinea cookery by Clarke, Jeanne Material type: Text; Format: print ; Literary form: Not fiction Publication details: South Melbourne : Macmillan, 1976 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5 995 CLA. Place hold Add to cart (remove)
	15.	Asian after work: simple food for every day by Liaw, Adam Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sydney : Hachette Australia, 2013 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.595 LIA. Place hold Add to cart (remove)
	16.	The sweet life : the basics and beyond-- by Bracks, Kate Material type: Text; Format: print regular print ; Literary form: Not fiction Publication details: North Sydney, N.S.W. : Random House Australia, 2012 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5994 BRA. Place hold Add to cart (remove)
	17.	Pronto! : let's cook Italian with Gino in 20 minutes Gino D'Acampo. by D'Acampo, Gino [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Kyle Books, 2014 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5935 D'A. Place hold Add to cart (remove)
	18.	Practical professional cookery H.L. Cracknell, R.J. Kaufmann. by Cracknell, H. L. (Harry Louis), 1916- Kaufmann, R. J Edition: Rev. 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Thomson Learning, 2003 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.57 CRA. Place hold Add to cart (remove)
	19.	Diet for a small planet by Lapp�e, Frances Moore Hahn, Marika Edition: Twentieth anniversary ed. : Paper. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Ballantine Books, 1982, �1991 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.631 LAP. Place hold Add to cart (remove)
	20.	Baking & pastry : mastering the art and craft by Culinary Institute of America Edition: Third edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2014] Other title: Baking and pastry, mastering the art and craft Availability: Items available for loan: Botho University Botswana (1)Call number: 641.815 BAK. Place hold Add to cart (remove)

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Your search returned 26 results.