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Food & wine pairing : a sensory experience

By: Material type: TextTextPublication details: Hoboken, NJ : John Wiley, �2008.Description: xiii, 322 p. : illustrations ; 28 cmISBN:
  • 0471794074
  • 9780471794073
Other title:
  • Food and wine pairing
Subject(s): DDC classification:
  • 641.5
Other classification:
  • Qca
  • Qcaf
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Holdings
Item type Current library Collection Call number Status Date due Barcode
Books Books Botho University Botswana Open Shelves Faculty of Hospitality & Sustainable Tourism 641.5 HAR (Browse shelf(Opens below)) Available BU-LIB24562

Includes index.

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