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	1.	Sweet vegan : 70 delicious dairy-free desserts / by Mainquist, Emily Santos, Penny de los Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Kyle Books, 2014 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5636 MAI. Place hold Add to cart (remove)
	2.	Anjum's Indian food / by Anand, Anjum Anand, Anjum. Indian food made easy Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Alhambra Editions, 2013 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5954 ANA. Place hold Add to cart (remove)
	3.	The sweet life : the basics and beyond-- by Bracks, Kate Material type: Text; Format: print regular print ; Literary form: Not fiction Publication details: North Sydney, N.S.W. : Random House Australia, 2012 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5994 BRA. Place hold Add to cart (remove)
	4.	Pronto! : let's cook Italian with Gino in 20 minutes Gino D'Acampo. by D'Acampo, Gino [author.] Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Kyle Books, 2014 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.5935 D'A. Place hold Add to cart (remove)
	5.	Superfood kitchen : cooking with nature's most amazing foods / by Morris, Julie (Chef) Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, NY : Sterling Epicure, �2012 Availability: Items available for loan: Botho University Botswana (1)Call number: 641.596 MOR. Place hold Add to cart (remove)
	6.	Linux networking cookbook by Schroder, Carla Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Farnham : O'Reilly, 2008 Availability: Items available for loan: Botho University Botswana (3)Call number: 005.446 SCH, ... Place hold Add to cart (remove)

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